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Dongguan New Era Catering Management Co., Ltd. has a strong R&D team. The R&D center advocates a new food culture of tradition and fashion, deliciousness and health, closely tracks the development trends and consumption concepts of the traditional food industry, and takes market demand as the basis. Oriented, we continuously improve and innovate the raw material formulas and production processes of traditional projects. At the same time, we increase the development of new products and continuously improve the traditional snacks in various places. At present, we have the most comprehensive and distinctive gourmet training and franchise base in China. It can effectively meet the personalized needs of students and franchisees across the country. Strong R&D strength and continuous product innovation have become a strong guarantee for Shangpinju to maintain its leadership in the industry. [Details]
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